A Very Good & Nice Lasagna

Recipe: Mix between Small Victories’ A Nice Lasagna and Nothing Fancy’s A Very Good Lasagna Total Time: 6 hrs Notes: We made the noodles from scratch from Small Victories’ recipe, followed Nothing Fancy’s sauce recipe but added yogurt to get a pink-ish sauce, then did our own cheese (1.5 lbs mozzarella, 1 lb ricotta, 1 … Continue reading A Very Good & Nice Lasagna

Hot Sauce

Recipe: Cooks Illustrated Total Time: 1 hour Review: We had a bunch of cherry bomb peppers from my dad’s garden at Restoration Farm that were honestly about to go bad. I remembered that he told me the only reason he grows these peppers is because somebody asked him to – so that they could make … Continue reading Hot Sauce

Pesto

Recipe (makes 1.5 pints, takes about 30 min) 1.5 cups Toasted Walnuts 6 cups Loosely Packed Basil Leaves 3 oz Parmesan Cheese, grated .75 oz Romano Cheese, grated 3 Garlic Cloves, pressed through garlic press (or minced) 3/4 cup Extra Virgin Olive Oil 1 tsp. Kosher Salt Toast walnuts in either a toaster oven (at … Continue reading Pesto