Recipe: Dining In Cookbook Total Time: 1 hr Review: I was the weird kid who always loved when we had pork chops for dinner – even my birthday meal request would be for pork chops and apple sauce. Something about them just really spoke to little Jane. And you know what, she was right. Alison … Continue reading Fennel-Rubbed Pork Chops
Recipe: Dining In Cookbook Total Time: 45 min Review: This bucatini is ridiculously good. We’ve been making our own tomato sauce for a few years now, but this recipe really elevated the concept of a simple tomato sauce. It does have anchovies, which I know can be controversial. We happen to love them, but for … Continue reading Roasted Tomato & Anchovy Bucatini
What to make this weekend to get ready for the week As always, clean your veggies (and herbs) Hard boil eggs Brew up espresso to take to work Make some rice Monday, October 7th Berry Smoothie’s are perfect for pretending that you’re a healthy person! Totally forgot that pork chops existed, hyped for this recipe … Continue reading Meal Plan: Week of September 29, 2019
What to make this weekend to get ready for the week As always, clean your veggies Hard boil eggs Brew up espresso to take to work Make some rice Marinate tofu for Tuesday’s rice bowls Monday, September 30th We didn’t end up making the Pan Bagnats last week because we weren’t able to get our … Continue reading Meal Plan: Week of September 29, 2019
Recipe: Alison Roman’s Dining In Total Time: 30 min Review: Ultimate comfort food. Who doesn’t love pasta? You don’t even really taste the anchovies in the tomato sauce – they’re really just there to pump up the flavor and add some depth. As my Aunt said when she made it “was eating it out of the … Continue reading Roasted Tomato & Anchovy Spaghetti
Recipe: Alison Roman’s Dining In (she also has a similar Crispy Chicken Leg recipe on Bon Appetit) Total Time: 2 hours Review: Zak loves chicken legs, I think he has an internal clock for when he goes without them for too long. So, he was excited to have them back in his life. We were … Continue reading Crispy Chicken Legs with Rosemary, Tiny Potatoes, and Greek Yogurt
Recipe from Alison Roman’s Dining In Prep Time: 45 min # of Servings: 2… probably should’ve been 4 but it was so good, we couldn’t help it Review: AMAZING. I seriously love everything in Dining In. It’s also really fun to do steak during the week because it feels like such a treat, but also … Continue reading Hangar Steak with Dandelion, Spinach, and Parmesan
Jane & Zak: Meal Prepping from Williamsburg, Brooklyn 